奶油菠菜蘑菇西式蛋餅OMELETTE 快手菜 橄欖油,蘑菇片,大蒜,菠菜葉,胡椒,奶油(Fresh cream),雞蛋,奶油(Fresh cream),黃油,山羊奶酪(Goat cheese) 綜合評分 9.4
招牌快手蒜香奶油蝦 烤箱菜 蝦shrimp,蒜蓉crushed garlic,鮮奶油whipping cream,黃油butter,橄欖油olive oil,干歐芹dried parsley,鹽salt,黑胡椒black pepper,白葡萄酒white wine,糖sugar,檸檬(汁)lemon (juice) 綜合評分 8.3
招牌快手蒜香奶油蝦 烤箱菜 蝦shrimp,蒜蓉crushed garlic,鮮奶油whipping cream,黃油butter,橄欖油olive oil,幹歐芹dried parsley,鹽salt,黑胡椒black pepper,白葡萄酒white wine,糖sugar,檸檬(汁)lemon (juice) 綜合評分 9.6
奶油菠菜蘑菇西式蛋餅OMELETTE 快手菜 橄欖油,蘑菇片,大蒜,菠菜葉,胡椒,奶油(Fresh cream),雞蛋,奶油(Fresh cream),黃油,山羊乳酪(Goat cheese) 綜合評分 9.2
法式經典奶油蘑菇湯丨Julia Child做法 聖誕節 洋蔥 onion,黃油 butter,麪粉 flour,雞湯 chicken stock,歐芹parsley,月桂葉bay leaf,百里香 thyme,鹽 salt,胡椒粉 pepper,蘑菇 mushroom,檸檬汁 lemon juice,蛋黃 egg yolk,鮮奶油whipping cream 綜合評分 7.2